Classic 1000 Chinese Recipes
Wendy HobsonThis book covers the whole span of Chinese dishes, you'll find a thousand well-chosen recipes. They will lead you through the popular sweet and sour specialities, the mouth-watering garlic and ginger, the crispy duck and the delicious marinades and dips that make Chinese food so irresistable. There are lesser-known regional cuisines, many vegetarian dishes and useful snack ideas that need minimum preparation. From dishes suitable for everyday cooking to sumptuous banquet options, you'll find everything you need here.
درجه (قاطیغوری(:
کال:
2012
خپرندویه اداره:
W. Foulsham & Co. Ltd
ژبه:
english
ISBN 10:
0572041462
ISBN 13:
9780572041465
فایل:
PDF, 1.29 MB
IPFS:
,
english, 2012
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